Kitchen Bitch

Cooking in the Kitchen with Sass & Class

Glazed Maple-Stout Quick Bread September 20, 2012

The past two weeks have been a blur—a wonderful blur of wedding preparation, enjoyment, and clean up, and a not-so-wonderful blur of post-wedding sickness brought on by too much partying and merrymaking.

What can I say? I’m a really good partier, especially when it comes to my little sister Paige’s wedding! Doesn’t she look beautiful? (more…)

 

Everyday Luxury: Homemade Granola May 31, 2012

I’ve been making homemade granola for Douglas for a few weeks now, and it’s been a hit or miss experience. The first batch was incredibly delicious, so I thought I had it down pat. NOT! I overcooked the second batch (easier than you might think) and the third batch just didn’t have the flavor I was looking for. There was something missing from these batches that just didn’t add up. (more…)

 

Almond-Poppy Seed Muffins for Mom May 5, 2011

It’s coming up on us again, that one day dedicated to the women who brought us into this world: Mother’s Day. Although I’m adopted, my mom and I are like two peas in a pod—we think alike, laugh at the same stuff, carry ourselves similarly and even talk alike (although I saw wash instead of warsh and Washington instead of Warshington—sorry, had to do it, Ma!).

(more…)

 

 
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