Kitchen Bitch

Cooking in the Kitchen with Sass & Class

Philly’s Best: Chicken Cheesesteaks April 5, 2011

After college I spent three tumultuous years in Philadelphia—I partied like a rock star, drank like a fish, and ate like I was living in hog heaven. It was like going to college without the homework, and my friends and I spent many a work morning battling hangovers in our cubicles, slamming cups of below-grade office java to force our eyes open.

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